JUST BECAUSE
I’m making Chinese pork spare ribs with steamed rice and broccoli tonight for dinner. The recipe for the ribs is mine, although I’ve never tried it before, and if it’s any good I’ll let you know how it turns out complete with pictures.
If it sucks, then never mind.

March 11th, 2010 at 5:36 pm
Hell, if it sucks, I want it sent my way! Oh, wait, you’re talking about the spare ribs.
March 11th, 2010 at 5:54 pm
If the ribs are good, don’t forget to share the recipe!
March 12th, 2010 at 12:43 am
Must be Pig-Eating Night
I made pork chops — turned out great, but, sadly, only me for dinner.
March 13th, 2010 at 10:49 am
Well I’m assuming they sucked since we have not heard….
March 13th, 2010 at 11:10 am
Actually Rob, I’m posting pics and the recipe tomorrow so stay tuned.